Ingredients:

4-oz. pancetta or chopped bacon

8-0z. cream cheese, room temperature

1/2 C. sour cream

3 Tblsp. French onion dip mix

1 small head romaine lettuce, finely chopped, about 2 cups

1 C. diced tomatoes

Absolutely Gluten Free Crackers

Directions:

Cook pancetta or bacon in a frying pan on medium heat until crispy. Drain excess oil on paper towel and set aside.

Use a beater to mix together cream cheese and sour cream with French onion soup dip mix until combined.

Spread dip onto a shallow bowl and top with chopped romaine lettuce, tomatoes and pancetta.

Serve with Absolutely Gluten Free Crackers

Serves 4 as appetizer